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https://images.squarespace-cdn.com/content/v1/5e1efa24c84b953ac5292392/cf672388-643f-420e-8cfe-0fc9c77a95d0/santjordi21st.jpeg About - Hi! I was born and raised among the almond trees of Camp d'Elx and I have lived in Barcelona with my family for years. I studied Fine Arts at the Miguel Hernández University of Altea and at the Academy of Fine Arts in Milan. Once in Barcelona, I graduated from the Postgraduate in Children and Youth Illustration at the EINA school and trained as a Drawing teacher at the UB, a profession that I combine with my work as a cartoonist. Apart from drawing, I love to cook; Since 2014, together with Ilaria Mauro and Maiko Suya, we have self-published Gourmand Gohan, a fanzine of lovingly illustrated recipes. In 2018 we published Japanese cooking with Manga with Tuttle Publishing, a compilation of the 3 issues of Japanese cooking and which you can see in the main menu of this website. * * * Nací y crecí entre almendros del Camp d’Elx y vivo desde hace años en Barcelona junto a mi familia. Estudié Bellas Artes en la Universidad Miguel Hernández de Altea y en la Academia de Bellas Artes de Milán. Una vez en Barcelona, me gradué en el Postgrado de Ilustración Infantil y Juvenil en la escuela EINA y me formé como docente de Dibujo en la UB, profesión que combino con mi trabajo de dibujante. A parte de dibujar, me encanta cocinar; desde 2014 junto a Ilaria Mauro y Maiko Suya autoeditamos Gourmand Gohan, un fanzine de recetas ilustradas con mucho amor. En 2018 publicamos con Tuttle Publishing Japanese cooking with Manga, una recopilación de los 3 números de cocina japonesa y que puedes ver en el menú principal de esta misma web.